Fyffe Country Lodge has a large Victorian clad dining room seating 75+ persons. Beautiful weddings and private functions are held throughout the year.

The restaurant specializes in seafood with Crayfish, Blue Cod and the “Fyffe Seafood Chowder“ being clear favourites. The Seafood chowder is our own brand and is available to the general public on order. The Fyffe also holds national Beef and Lamb awards. The lodge supports a quality dining experience,the menu is designed around sourced fresh local products and seasonal variations. Dishes prepared are nutritious and tasty. The lodge grows vegetables which are free of sprays and where possible uses fruits from the garden and the kitchen bakes our own speciality bread.

During the Tourist season house guests are catered for and if you are wishing to dine please call ahead to ensure that a private function is not being held.

If you have any dietary requirements please advise at your earliest.

Reservations are essential for the dining room.

The lodge is open from 6pm for dining. The atmosphere is relaxed and intimate in this timeless setting. Dress standard is smart casual.

During the low season the lodge is available for large group bookingsonly.